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A traditional Greek spirit, Boutari Ouzo is a wonderful example of the anise-flavored aperitif/digestif category. Made according to a centuries old Macedonian recipe, its dry taste and rich aroma come from choice fennel. This Ouzo is prized for its pure,
Wine Enthusiast 87 points – Pours clear, this louches to cloudy white when ice water is added. Feels light on tongue, and the slow-building alcohol becomes quite fiery with repeated sips. The flavor profile showcases star anise and fennel, with hot black |
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