Roscato Rosso Dolce

Description

8% abv | Each variety is harvested and vinified separately, allowing the grapes to reach perfect ripeness. Following de-stemming, the must is macerated with the skins allowing it to retain maximum fragrance. The must is kept at a low temperature until fermentation | Delicate aromas of peach yellow apples and candied citrus. Sweet peach flavors yet refreshing with a slight frizzante.