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Selvarey Cacao is the realization of a lifetime of rum making by the world’s foremost Maestro Ronero. Many flavored spirits consist of artificial syrup that masks poor quality neutral alcohol. Yet with Selvarey Cacao, Don Pancho hand selects a delicious five-year-old rum whose inherent flavor is brought out by the infusion of the finest locally sourced chocolate. The most elegant flavored rum around, this extraordinary spirit was bred to raise the bar.
Wine Enthusiast 90 points – This chocolate-flavored dark rum is soft and delicious, with a slightly nutty flavor and a dusty cocoa finish. Mix with cold-brew espresso and coconut milk for a memorable coffee-spiked libation. – K.N..June/2015 |
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