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Brunello di Montalcino was Italy`s first wine to be accorded D.O.C.G. status, a testament to its aristocracy, balance and fabulous proclivity for aging. Under the direction of Banfi`s master winemakers, our Brunello grapes are transformed into a remarkabl | Castello Banfi Brunello di Montalcino`s regal qualities are best exhibited with game, red meats, roasts, hearty stews and rich powerful cheeses such as Parmigiano Reggiano.
At Glenglassaugh, in addition to the traditional production, we also produce a very limited quantity of whisky using richly peated malted barley as the cereal varietal. The malted barley has been dried in the traditional way, over peat infused kilns, givi
Wine Enthusiast 92 points – This new blended Irish whiskey is intended to showcase flavors imparted by the barrel. (A cooper makes barrels; a croze is
Wine Enthusiast 93 points – Made on Isle of Skye, this brisk, briny single malt carries honey and campfire smoke aromas on the nose. On the palate, a
On a rock overlooking the river Spey sits a distillery called Craigellachie. At night, when the moon is full, you can see the worm tubs glisten. These long snaking tubes cool the liquid and bring out a strong, meaty flavor. The result, a single malt that’
Noahs Mill Genuine Bourbon Whiskey is handmade in the hills of Kentucky.This is a Bourbon of extraordinary character and smoothness not found among y
How to Enjoy:Yippee Ki-Yay is great as an aperitif on ice, neat with dessert, or on its own. Try it in a Manhattan. This stuff rocks.The Name:Where did “Yippee Ki-Yay” come from? Is it a real expression of joy popular with cowboys in the 19th century W
Mastersons is a 100% rye whiskey that far exceeds industry standards for rye whiskey. Our artisans incorporate only the most fragrant and plump grains of rye and pure glacial water from the northern Rockies into a meticulous distillation
The ban on absinthe was lifted in the United States in 2007 after 92 years. This was achieved through the leadership of Yves Kubler, the 4th generation master distiller of his familys brand. Kubler is the only brand available on the US market that comes from the birthplace of absinthe in the Val-de-Travers, Switzerland and has been in continuous distillation by the same family since its origin in 1863. Kublers authenticity is beyond reproach.
Hussong’s Anejo Tequila is the perfect combination of age and beauty. Aged in bourbon barrels for 15 months and then filtered to give it a crystal clear appearance.
Ultimate Beverage Challenge 92 points – Enticing aromas of grapefruit oil, chocolate biscuits, and vanilla custard envelop the nostrils. It is softly
Casamigos Mezcal is balanced and elegant, offering harmonious hints of tamarind, pomegranate, banana and mango. Fresh herbal mint aromas, dried orega
The original Laphroaig, distilled following traditions laid down by Ian Hunter over 75 years ago. In making Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on Islay, gives Laphroaig its particularly rich flavour. T | Take Laphroaig neat,on the rocks,with a splash of water,or in the most intriguing cocktailsPENICILLINPreparation2 parts Teacher’s Blended ScotchWhisky part fresh lemon juice part honey-ginger syrup 1 |