Most breweries have at least one piece of equipment thats just a bit persnickity. Here at Boulevard we have fermenter number seven, the black sheep of our cellar family. Ironically, when our brewers were experimenting with variations on

The beers light, spicy citrus flavors pair well with seafood such as grilled shrimp, Asian dishes like pad thai, and marinated chicken dishes.

Boen draws its profile from the varied winegrowing regions presented along California’s cool, lengthy Pacific border. Each vineyard source is located

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on the vine. We are rewarded by its reluctance. Overwhelming cherry and vivid plums create a welcome first impression, while touches of green tea leaves and leather nestle themselves among the spicy, saucy fruit. Fourteen months in American barrels have produced touches of melted caramel and white pepper. With well-integrated tannins and a rich and round finish, this wine will be a favorite for years to come.

A compelling blend of Californias finest plantings of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah, this wine surpasses all expectation for pure enjoyment and approachability

Phantom has reappeared…Bogles heady apparition of fierce berry and sensual spice returns to haunt wine lovers. Marked by a bright entry, a full-bodied mid palate and a firm finish, this wine showcases the best of these three unique var