Fleurs de Prairie” translates as “wildflowers,” celebrating the beautiful fields of wisteria, lavender, poppy, and sunflowers carpeting Provence. The

A crystal-clear, 4-year-old, light-bodied, silky rum that blends well with juices, colas, soda and tonic water, perfect for mixed drinks. Winner of 10 international awards, including the Platinum Award & Gold Medal at the International Rum Festival in 200

A 7-year-old, mahogany-hued, extra-smooth and full-bodied rum, recommended for sipping with sparkling water and a twist of orange or in the Flor Old-Fashioned cocktail, which is prepared with brown sugar, three to four drops of coffee bitters, a splash of

Bin No. 27 is produced primarily from grapes from Fonsecas own quintas in the Cima Corgoexceptional fruit that results in a wine of high quality and consistency from year to year. In the winery, the newly developed, rob | This wine pairs well with strong-flavored hard cheeses–a good farmhouse Cheddar or an aged Gouda would be perfect. It is delicious with desserts made with dark chocolate or berries. Made to be enjoyed immediately, without further aging.

Fonsecas Fine Tawny Porto is made from fruit grown in Fonsecas estate vineyards supplemented by fruit sourced in the traditional way from area growers. In the winery, the newly developed, robotic “Port Toes” technology | Excellent with dried fruit and nuts. Made to be enjoyed immediately, without further aging.

Agave Source: Tequila ValleyCooking Method: Stone/brick ovenCrushing Method: 100% stone crushedDistillation: Double DistilledPot Style: Copper potsPr

Agave Source: Tequila ValleyCooking Method: Stone/brick ovenCrushing Method: 100% stone crushedDistillation: Double DistilledPot Style: Copper potsPr