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Coteaux Bourguignons is a new appellation created by the Institut National des Appellations Controlees in 2011. It is a harmonious and representative
Ghost Pines Red Blend demonstrates the depth and ripeness possible with great California fruit selected solely for its character and flavor. The result: Flavors of ripe blackberry and plum with a full-bodied structure. Look for notes of new leather, brown
Grapes for our delicious Stella Rosa RED are harvested from beautiful vineyards. This refreshing wine reveals deep, red color and is combined with na
Deep garnet color. Luxurious and dynamic aromas of ripe strawberry, bright cherry and faint notes of spicy oak and vanilla. The complexity of the palate smoothly layers rich red currant notes and baking spice flavors with light smoke, earth and leather. A
Fortified wine from Italy that is distilled with a combination of more than 30 herbs and spices including sage, coriander, allspice, and Roman camomile. Used as an ingredient in many cocktails, the most well known being the Manhattan. Sweet vermouth is re
Our Madria Sangria is sweet, light and fruity. This Sangria combines flavors of ruby red, orange, lemon and lime. Madria Sangria adds a lively citrus zing to any get-together. This traditional sangria recipe has won double gold and gold medals at competitions for its authentic Spanish taste. Enjoy over ice, or mix it with your favorite chopped fruit.
Ultimate Beverage Challenge 90 points – 2018 Ultimate Wine Challenge (Great Value) – Big, juicy, and bold, this Cabernet delivers power with loads of
Surrender to the enticing fresh berry flavors and heady peach aromas! This carefree, uncomplicated red wine brings together all the refinement of Merlot, the sensual spirit of Zinfandel and the lovely floral notes of Moscato in a most delightful and unexp
Our Napa Valley collection encompasses the best from our four vineyards, and some of our favorite neighbors. These wines are often found on restaurant lists and in retail shops, including the highly regarded Reserve Cabernet Sauvignon-one of the most sought after wines in the valley.
This wine is recommended to share with paella, pasta,vegetables, meats and short or medium cured cheeses.
Our Cabernet Sauvignon is a soft, smooth wine with well integrated oak. Flavors of dark fruit, black cherry, clove and cinnamon are met with cola and
For our Red Moscato, winemakers bring together sweet, exotically perfumed Moscato and fresh, berry-licious Merlot to create a beautiful, blissful ble
Gluhwein is a seasonal spiced winter drink when it is really cold outside. As it has to be enjoyed hot and the alcohol is between 9-10% by vol., you
Barefoot Red Moscato is a refreshingly sweet and fruity red wine. Juicy red cherry, raspberry and sweet citrus flavors linger until the last sip. If you’re looking for a sweet red wine, this is the perfect choice. Pairs well with soft cheeses, fresh fruit | Dance partners include soft cheeses, fresh fruit, and anything spicy!
Wine Spectator 93 points – A traditional style, this red exhibits cherry, plum, leather and tobacco flavors. The wood aging lends dryness to the tanni
Novice port drinkers can do no better than to begin here: First Estate is a soft and glorious mouthful. It is an outstanding vintage character blend, made at the very first property purchased by the company, Lugar das Lages, in 1744. Rich, fruity and elegant, it is aged for four years in cask and is ready for drinking immediately. As enjoyable before a meal as after.
Wine Spectator 89 points – Sweet and fruity, with a solid core of chocolate mousse and butterscotch flavors. Toffee and cream notes linger on the well
yellow tail] Sweet Red Roo is made with grapes sourced from the highest quality vineyards. The grapes are fermented on their skins, in contact with oa
The great Chinon classi with rillettes (potted meat), crackling, poultry or fresh goat’s cheese.