Ultimate Beverage Challenge 90 points – Earthy nose, driven by autumn leaves and toasted grains . In the mouth it is light with red apple and stone fr

Rich and complex, notes of toffee and butterscotch combine with ripe peach and bitter orange. Perfect structure. Initial notes of soft apricot and cream are offset by developing flavours of old leather and oak with a touch of honey. | Neat or on the rocks |

Wine Enthusiast 93 points – Smooth and light, this single-malt Scotch segues effortlessly from vanilla, butterscotch and coconut sweetness to soft smo

Triple distilled then matured for over twelve years. Our Lowland Single Malt Whisky has the tempting aroma of toasted almonds, caramelised toffee and the signature smooth, delicate, Auchentoshan taste.

Triple distilled and matured in American bourbon oak for over eighteen years. The result: a refreshing Lowland single malt whisky with the added infusion of ripe citrus and green tea, the warmth of toasted almonds and the signature smooth, delicate, Auche

Inspired to produce an even fruitier, sweeter Balvenie, Apprentice Malt Master Kelsey McKechnie had the bright idea to import Virgin Oak barrels from Kentucky. After deep toasting them at The Balvenie Cooperage they were filled with Balvenie aged in ex-bo

The Balvenie Single Barrel First Fill has been aged in a first fill, ex-bourbon cask for at least 12 years. Almost all Scotch Whisky is matured in casks previously used by Bourbon distillers. When brought to Scotland and used for the very first time they are known as ‘First Fill.Our Malt Master samples the aged whisky, cask by cask and selects only those characterised by sweetness and subtle vanilla oak to be bottled as The Balvenie Single Barrel First Fill.A series of “limited editions” – Each bottle is one of no more than 300 drawn from a single cask and each is hand-numbered and carries the number of the cask in which it matured.Dr Andrew Forrester, UK Brand Ambassador says: “As no two casks will ever produce the same whisky and there are no more than 300 bottles from any single cask, every batch of The Balvenie Single Barrel First Fill will have a unique identity. Due to the experience David Stewart has from over 50 years at The Balvenie however, we can expect a consistent character to this dram and boy, it is a good one”.

Wine Enthusiast 90 points – Matured exclusively in a former Sherry cask for at least 15 years, this amber single-malt Scotch has Sherry-like dried-fru

Caribbean Cask has been matured in traditional oak whisky casks for 14 years, and then ‘finished in casks that preciously held Caribbean rum.To create the ideal finish Malt Master David Stewart, filled American Oak casks with his own bl

The Balvenie Doublewood Single Malt Scotch Whisky is a 12 year old single malt which gains its distinctive character from being matured in two woods. During its period of maturation The Balvenie Doublewood is transferred from a traditional oak whisky cask

The Balvenie Thirty is a rare and especially fine single malt for which David Stewart selects only exceptional casks that were laid down over thirty years ago. By marrying The Balvenie slowly aged in traditional oak whisky casks with that aged in European

Bottled at 43% vol, the BenRiach 10 Years Old is Classic Speyside in character. The cask formula focuses on ex-bourbon and ex-sherry casks – exactly the types of wood we favour at BenRiach. This fresh, lively, fruit-laden single malt captures WARM OAK SPI

Ultimate Beverage Challenge 94 points – Soft aromas of white smoke, ripe cherry, and dried herbs are elegant and appealing on the nose. The flavors o

Chivas is a blend of many different malt and grain Scotch whiskies, matured for at least 12 years. This rich, smooth blend balances style with substance and tradition with a modern twist. | The Chivas Collins: 2 x slices of green apple (Granny Smith) 50ml Chivas 12yr 100ml Lemonade 50ml Soda Water 1 x Lime wheel 1. Place the apple slices at the bottom of the glass and pour Chivas over them. Allow to stand for a few minutes. The slices of app |

Chivas is a blend of many different malt and grain Scotch whiskies, matured for at least 12 years. This rich, smooth blend balances style with substance and tradition with a modern twist. | The Chivas Collins: 2 x slices of green apple (Granny Smith) 50ml Chivas 12yr 100ml Lemonade 50ml Soda Water 1 x Lime wheel 1. Place the apple slices at the bottom of the glass and pour Chivas over them. Allow to stand for a few minutes. The slices of app |

Introducing our new malt whisky blend, showcasing whiskies aged in Spanish wine casks.Inspired by an eponymously named bespoke whisky we recently created for a bar in New York City called The Spaniard, we decided to explore the sherried style further to

To compose this whisky, we have chosen some gorgeous casks of Islay malt whisky from two of the islands most famous distilleries, complementing them with whisky distilled at Ardmore on Speyside and approximately 2% northern Highland m | A fantastic late-night digestif malt whisky. The magnum bottle makes it appropriate for parties

On a rock overlooking the river Spey sits a distillery called Craigellachie. At night, when the moon is full, you can see the worm tubs glisten. These long snaking tubes cool the liquid and bring out a strong, meaty flavor. The result, a single malt that’