“FRESH & CRISP” – we know one should not refer to alcoholic beverages as invigorating, but this Brut is exceptionally fresh and crispy with a smooth cream center. Aromas include an enticing combination of apple blossoms, lemon custard with a beam of both vanilla crme and roasted hazelnut, with a touch of fresh squeezed extra virgin Spanish olive oil!

Wine Spectator 90 points – A chiseled red, with notes of underbrush to the dried raspberry and red currant flavors that feature accents of persimmon a

The fruit for Croft Fine Tawny Porto is sourced in the traditional way, from the highest-quality individual growers in the Douro Valley, where the varying altitude and aspect of the vineyards creates the potential for a complex wine of great character. In | An excellent choice for the end of a meal or at the end of an evening, this wine can be served slightly chilled on its own or with walnuts or roasted almonds, or nut-based desserts. Made to be enjoyed immediately.

In 1876, as a tribute to some of their most prestigious clients, Mumm decorated a few of their bottles with a crossed red silk ribbon (a reference to the Legion of Honour) and sealed them with an oval label. The success of Cordon Rouge was established…As the Champagne des Souverains, so great was the fame of the Cordon Rouge wine that it became the symbol of the House and of champagne as a whole. The wine lovers of today continue to worship Mumm Cordon Rouge and have made the cuvee France’s premier and one of the world’s favourite champagnes. Georges Hermann Mumm is the man to whom we owe the House’s iconic cuvee. In 1876, to assert the quality of its champagne, the House decided to adorn their bottles with a red silk ribbon, a reference to the Ordre de Saint Louis and to the Grand Cordon de la Legion d’Honneur. Its success was immediate: a symbol of Maison Mumm’s excellence and expertise, the Cordon Rouge cuvee henceforth became a true benchmark all over the world. | Ideal as an aperitif and beyond, Mumm Cordon Rouge works as well as an accompaniment to white meat, as it does to fish or fine cured meats (Italian ham, smoked duck breast).Mumm’s champagne rituals introduce 21st-century devotees to new ways of enjoying champagne. This cuvee fully expresses its aromas and structure when served at 8C. |

Wine Spectator 90 points – A toasty style, with flavors of pear, apple and ripe melon, flanked by plush, tropical accents. Shows spicy richness on the

Wine Spectator 90 points – Lots of minerality accents the red currant, plum and dried berry flavors. Cardamom notes linger midpalate, leading to a ref

Casablanca, Colchagua, Rapel, and Leyda are a few of Chiles best winemaking valleys. This is where the varieties for each of Santa Carolinas traditional Reserva Estate wines are born.This diverse portfolio offers wines