Wine Enthusiast 91 points – This alluring wine offers beautifully ripe blackberry and black-plum flavors, with accents of baking spices and warm cedar

Moss Roxx is a big, robust wine and therefore is best paired with bold flavors such as beef, lamb, venison, and barbequed pork ribs.

Crispy Pork Belly with Blood OrangeGrilled Salmon and Spinach Salad with Peach Dressing

A renowned wine writer said the best wines must exhibit four virtues: a distinctive style and quality unlike any other; a unique expression of origin