Wine Enthusiast 95 points – TOP 100 SPIRITS OF 2019 – Less sweet and more sprightly than most orange liqueurs, the aroma explodes with orange peel and

Ramos-Pintos wood-aged ports are blended from several vintages and several quintas. Unlike the majorityof port shippers, Ramos-Pinto owns almost all its own vineyards and controls grape quality from pruningto harvest. | Considering the freshness, fruit and body of this wine, it should be consumed at room temperature. It iswonderful with cheese and sweet desserts that are not acidic.

Liquore Pisa was born long ago from a domain steeped in history, rich in flavour and character. Its flavours come from a distant past, a history of intrigues of the renaissance. Therefore Liquore Pisa is aged and wise and imparts the feel of another world

Plantation 3 Stars Silver Rum is a skillful blend of the best the Caribbean has to offer from Barbados, Jamaica and Trinidad. Each Island has a distinct rum style developed over centuries and brings its own special character to Plantation 3 Stars Silver

With Xaymaca Special Dry, Plantation revives the quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional, legendary 1/2 Rum Funk : aromas and flavors of black banan

A blend of the company’s oldest reserves, this rum is something else. Selected rums aged for long years in the Caribbean are painstakingly blended by our cellar master at Chateau de Bonbonnet then matured in small French oak casks for a further 12 to 18 m

The making of fruit gins is a long tradition in the British countryside and Plymouth Gin keeps true to a unique 1883 recipe. Sloe berries are slowly and gently steeped in Plymouth Gin, soft pure Dartmoor water and a small amount of sugar for approximately | Plymouth Sloe Gin is ideal as an accompaniment to desserts and cheeses or simply enjoyed chilled over ice or simply served neat. Of course its also superb in cocktai

Poema carefully observes the Cava DO’s stringent regulations to craft its top-quality, small-production Cavas, which aremade using the same traditional method used in Champagne. The grapes are grown in the limestone hills surroundingBarcelona on vines t

Ultimate Beverage Challenge 93 points – Sweet but not confected, this grain whisky has almost any caramelized or tofeed aroma you can name. Digestive

This expression celebrates the origin of the Powers whiskey tradition and provides a glimpse of the whiskey style that made Powers famous. Using a pot still distillate which is true to the original style of John’s Lane, the whiskey has been matured for no

The Number One selling Irish whiskey in Ireland, Powers Irish Whiskey has become the father of all Irish Whiskeys” through a tradition based on over 200 years of distilling whiskey. Powers is distinctive for its warm and full-bodied flavor

Wine Enthusiast 94 points – This robust, tawny whiskey offers almond and fresh pear aromas. The rich, buttery palate opens with baked pear, vanilla, r

This Red Blend is for the sinner in all of us; the dark side that craves decadent, smooth and luxurious red wine.

The Prisoner was created and inspired by the drinkable “mixed blacks” first made by the Italian immigrants who originally settled in the Napa Valley. Launched in 2003, The Prisoner soon became the most recognized innovative and unique Napa Valley Red Wine blend, leading the resurgence of blends by incorporating Zinfandel with the unlikely “mix” of Cabernet Sauvignon, Syrah, Petite Sirah, and Charbono.